| After-sales Service: | Online Support |
|---|---|
| Warranty: | 1 Year |
| Usage: | Biscuit, Cake, Pizza, Bread, Meat |
| Power Source: | Electric, Gas |
| Timing Device: | With Timing Device |
| Type: | Oven |
| Customization: |
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Audited Supplier Industrial Food Machinery Gas Tunnel Oven for Baking Mooncakes, Meat, Bread, Biscuit, Dim Sum
Tunnel oven (food processing category) is a tunnel type mechanical equipment that completes food baking through heat conduction, convection, and radiation. The oven body is generally very long, with a minimum of 12 meters and a length of 60-80 meters. The baking room is a narrow tunnel with a width generally ranging from 80cm(for single tray) to 140cm(for double tray)[120cm for 1m steel belt]. There is a continuous operating conveying system inside the tunnel. During food baking, relative motion occurs between the food and the electric heating element or direct combustion rod through the conveyor chain plate, steel belt or mesh belt. Thus completing the work of uniform baking and conveying. This type of oven can be continuously produced, with high production efficiency, saving manpower, and stable baking quality. This tunnel furnace is mainly used in industrial food enterprises, characterized by large-scale continuous or intermittent baking. It's the heart of high-speed production lines and they usually define the output capacity of the plant.
Generally, according to different heat sources, there are electric tunnel ovens, gas tunnel ovens, or natural gas tunnel ovens. Manufacturers can customize the length and width according to the production volume of tunnel oven users. Scope of use: mooncakes, meat muffins, toast, all kinds of bread, big liteh hamburger, cake, all kinds of Dim Sum, egg yolk pie, biscuits and other dry occasions. This tunnel oven is a large-scale equipment that provides continuous baking and can be equipped with production line operations. It has the characteristics of high production efficiency, saving manpower, and stable baking quality.
Our company, established in 2001, is the pioneering domestic manufacturer specializing in the production of high-quality biscuit/peach pastry production lines, egg yolk cake production lines, cake/mooncake production lines, rotary ovens, tunnel ovens, crispy cake forming machine, walnut cake making machine and other single unit equipment. We have integrated research and development (R&D), design, production, and sales, and have assembled a team of experienced technical experts and high-quality professionals in the industry to provide strong technical expertise and rigorous production processes.
Furthermore, our company is equipped with advanced mechanical processing equipment such as IP laser cutting, CNC bending, and machining centers from the United States, as well as state-of-the-art testing and inspection equipment.
In recent years, our company has gained a strong foothold in the market nationwide and has also expanded its reach to international markets, including South Korea, Vietnam, North Korea, Africa, Southeast Asia and other countries and regions. This success can be attributed to our advanced products, quality services, reliable performance, and competitive pricing.
We take pride in being the preferred choice for customers seeking tunnel ovens, food machines, and baking machines.
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