• Stainless Steel Tunnel Oven for Baking Biscuits, Bread, and Cake
  • Stainless Steel Tunnel Oven for Baking Biscuits, Bread, and Cake
  • Stainless Steel Tunnel Oven for Baking Biscuits, Bread, and Cake
  • Stainless Steel Tunnel Oven for Baking Biscuits, Bread, and Cake
  • Stainless Steel Tunnel Oven for Baking Biscuits, Bread, and Cake
  • Stainless Steel Tunnel Oven for Baking Biscuits, Bread, and Cake

Stainless Steel Tunnel Oven for Baking Biscuits, Bread, and Cake

After-sales Service: Online Support
Warranty: 1 Year
Usage: Biscuit, Cake, Pizza, Bread, Meat
Power Source: Electric & Gas
Timing Device: With Timing Device
Type: Oven
Customization:
Manufacturer/Factory, Trading Company

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Shandong, China
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  • Overview
  • Product Description
  • Company Profile
  • FAQ
Overview

Basic Info.

Model NO.
SDL
Voltage
380V/220V
Customized
Customized
Transport Package
Wrapped by Film, Then by Wooden or Iron Boxes
Specification
stainless steel
Origin
Shandong, China
HS Code
8438100010
Production Capacity
500 Meters/Year

Product Description

Product Description

Electric Tunnel Oven

     Tunnel ovens are continuous baking equipment which can be either direct gas-fired (DGF) or indirect heating units. The heart of high-speed production lines, they usually define the output capacity of the plant. A tunnel oven is continuous, rather than using a batch process. Tunnel ovens can be used to produce bread, pies, cakes, cooked meats, and many other items. Product moves through the oven on a conveyor.

     The tunnel oven is a mechanical equipment designed to bake food using heat conduction, convection, and radiation. It features a long oven body, typically ranging from a minimum of 6 meters to a length of 60-80 meters. The baking room within the oven is a narrow tunnel, usually measuring between 80cm to 140cm in width. Inside the tunnel, there is a conveyor system that runs continuously. As the food is baked, it undergoes relative motion with the electric heating element or direct combustion rod through the conveyor chain plate, steel belt, or mesh belt. This motion ensures uniform baking and efficient transportation. The tunnel oven enables continuous production, offering high efficiency, labor savings, and consistent baking quality. 


 

Source Model(mm) Chamber Width(mm) Outer Width(mm) Power(kw/m)
Electric Type 380V 600 750 2000 9
1200 1380 2600 14

Features:

The High-capacity Industrial Tunnel Oven for the Best Baking Results is equipped with top international industrial control brand components for enhanced durability and stability. It features infinitely variable frequency speed regulation and imported high-quality temperature control instruments. The intuitive control panel displays all controls, making it easy to operate. Additionally, the oven includes a photoelectric switch status display. This versatile oven is suitable for baking a variety of items such as mooncakes, meat muffins, toast, bread, hamburgers, cakes, Dim Sum, egg yolk pies, biscuits, and other dry goods.
Stainless Steel Tunnel Oven for Baking Biscuits, Bread, and Cake
Stainless Steel Tunnel Oven for Baking Biscuits, Bread, and CakeStainless Steel Tunnel Oven for Baking Biscuits, Bread, and Cake

 

 
Company Profile

Introducing the Stainless Steel Tunnel Oven for Baking Biscuits, Bread, and Cake

 

Get ready to take your baking game to the next level with the incredible Stainless Steel Tunnel Oven from SHANDONG PENGXIANG MACHINERY TECHNOLOGY CO., LTD! As the pioneers in the industry, we are thrilled to present you with this top-of-the-line baking equipment that will revolutionize your bakery.

With our Stainless Steel Tunnel Oven, you can effortlessly bake a wide range of delicious treats, including biscuits, bread, and cake. This versatile oven is designed to deliver exceptional results every time, ensuring that your baked goods come out perfectly golden and irresistibly mouthwatering.

Featuring advanced technology and precision engineering, our Tunnel Oven is built to meet the highest standards of quality and performance. The stainless steel construction guarantees durability and longevity, making it a reliable investment for your bakery.

Equipped with a convection conveyor system, this oven ensures even heat distribution, resulting in consistent baking throughout. Say goodbye to unevenly baked goods and hello to perfection with every batch!

Whether you're a small bakery or a large-scale production facility, our Stainless Steel Tunnel Oven is designed to meet your needs. With a capacity to manufacture 40 production lines and over 1000 single unit equipment, we have the capability to cater to your specific requirements.

At SHANDONG PENGXIANG MACHINERY TECHNOLOGY CO., LTD, we take pride in our commitment to research and development, design, production, and sales. Our team of experienced professionals and dedicated after-sales service personnel ensure that you receive the highest level of technical support and customer satisfaction.

Experience the difference of our advanced mechanical processing equipment, including IP laser cutting, CNC bending, and machining centers from the United States. We also utilize state-of-the-art testing and inspection equipment to guarantee the quality and reliability of our products.

Don't miss out on the opportunity to elevate your baking business with the Stainless Steel Tunnel Oven from SHANDONG PENGXIANG MACHINERY TECHNOLOGY CO., LTD. Order now and unlock a world of endless baking possibilities!

Stainless Steel Tunnel Oven for Baking Biscuits, Bread, and Cake

 

Stainless Steel Tunnel Oven for Baking Biscuits, Bread, and Cake

  
FAQ
 
Q1: Are you manufacturer?
A:   Yes, we are a manufacturer which is specialized in bakery food machinery with more than 20 years of experience. We provide customized services for special requirements.

Q2: What kind of tunnel oven you supply?
A:   We supply gas oven, electric oven and diesel oven including Mesh band type and Steel plate type.

Q3: How is payment?
A:   We accept T/T and L/C.
 

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