| Customization: | Available |
|---|---|
| After-sales Service: | Online Support |
| Warranty: | 1 Year |
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Electric Tunnel Oven
Tunnel ovens are continuous baking equipment which can be either direct gas-fired (DGF) or indirect heating units. The heart of high-speed production lines, they usually define the output capacity of the plant. A tunnel oven is continuous, rather than using a batch process. Tunnel ovens can be used to produce bread, pies, cakes, cooked meats, and many other items. Product moves through the oven on a conveyor.
The tunnel oven is a mechanical equipment designed to bake food using heat conduction, convection, and radiation. It features a long oven body, typically ranging from a minimum of 6 meters to a length of 60-80 meters. The baking room within the oven is a narrow tunnel, usually measuring between 80cm to 140cm in width. Inside the tunnel, there is a conveyor system that runs continuously. As the food is baked, it undergoes relative motion with the electric heating element or direct combustion rod through the conveyor chain plate, steel belt, or mesh belt. This motion ensures uniform baking and efficient transportation. The tunnel oven enables continuous production, offering high efficiency, labor savings, and consistent baking quality.
| Source | Model(mm) | Chamber Width(mm) | Outer Width(mm) | Power(kw/m) |
| Electric Type 380V | 600 | 750 | 2000 | 9 |
| 1200 | 1380 | 2600 | 14 |
Get ready to take your baking game to the next level with the incredible Stainless Steel Tunnel Oven from SHANDONG PENGXIANG MACHINERY TECHNOLOGY CO., LTD! As the pioneers in the industry, we are thrilled to present you with this top-of-the-line baking equipment that will revolutionize your bakery.
With our Stainless Steel Tunnel Oven, you can effortlessly bake a wide range of delicious treats, including biscuits, bread, and cake. This versatile oven is designed to deliver exceptional results every time, ensuring that your baked goods come out perfectly golden and irresistibly mouthwatering.
Featuring advanced technology and precision engineering, our Tunnel Oven is built to meet the highest standards of quality and performance. The stainless steel construction guarantees durability and longevity, making it a reliable investment for your bakery.
Equipped with a convection conveyor system, this oven ensures even heat distribution, resulting in consistent baking throughout. Say goodbye to unevenly baked goods and hello to perfection with every batch!
Whether you're a small bakery or a large-scale production facility, our Stainless Steel Tunnel Oven is designed to meet your needs. With a capacity to manufacture 40 production lines and over 1000 single unit equipment, we have the capability to cater to your specific requirements.
At SHANDONG PENGXIANG MACHINERY TECHNOLOGY CO., LTD, we take pride in our commitment to research and development, design, production, and sales. Our team of experienced professionals and dedicated after-sales service personnel ensure that you receive the highest level of technical support and customer satisfaction.
Experience the difference of our advanced mechanical processing equipment, including IP laser cutting, CNC bending, and machining centers from the United States. We also utilize state-of-the-art testing and inspection equipment to guarantee the quality and reliability of our products.
Don't miss out on the opportunity to elevate your baking business with the Stainless Steel Tunnel Oven from SHANDONG PENGXIANG MACHINERY TECHNOLOGY CO., LTD. Order now and unlock a world of endless baking possibilities!
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