Electric Tunnel Furnace Biscuit Cake Baking Equipment Bread Bakery Machine Tunnel Oven

• Customization: Available
• After-sales Service: Lifelong Service
• Warranty: 1 Year
• Model NO.: SDL600, SDL1200 etc.
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Oven
• Voltage: 380V/220V
• Customized: Customized
• Material: Stainless Steel
• Condition: Brand New
• Minimun Order Quantity: 6meters
• Scale: Industrial
• Transport Package: Wrapped by Film
• Specification: stainless steel
• Trademark: Pengxiangjingji
• Origin: Shandong, China
• HS Code: 8417200000
• Production Capacity: 5000 Meters/Year
• Package Size: 220.00cm * 260.00cm * 180.00cm
• Package Gross Weight: 900.000kg

Product Description

Product Description

Electric Tunnel Oven

     Tunnel oven (food processing category) is a tunnel type mechanical equipment that completes food baking through heat conduction, convection, and radiation. The oven body is generally very long, with a minimum of 12 meters and a length of 60-80 meters. The baking room is a narrow tunnel with a width generally ranging from 80cm(for single tray) to 140cm(for double tray)[120cm for 1m steel belt]. There is a continuous operating conveying system inside the tunnel. During food baking, relative motion occurs between the food and the electric heating element or direct combustion rod through the conveyor chain plate, steel belt or mesh belt. Thus completing the work of uniform baking and conveying. This type of oven can be continuously produced, with high production efficiency, saving manpower, and stable baking quality. This tunnel furnace is mainly used in industrial food enterprises, characterized by large-scale continuous or intermittent baking. It's the heart of high-speed production lines and they usually define the output capacity of the plant.

     Generally, according to different heat sources, there are electric tunnel ovens, gas tunnel ovens, or natural gas tunnel ovens. Manufacturers can customize the length and width according to the production volume of tunnel oven users. Scope of use: mooncakes, meat muffins, toast, all kinds of bread, big liteh hamburger, cake, all kinds of Dim Sum, egg yolk pie, biscuits and other dry occasions. This tunnel oven is a large-scale equipment that provides continuous baking and can be equipped with production line operations. It has the characteristics of high production efficiency, saving manpower, and stable baking quality.

Source	Model(mm)	Chamber Width(mm)	Outer Width(mm)	Power(kw/m)
Electric Type 380V	600	750	2000	9
	1200	1380	2600	14

Features:

The electrical components adopt top international industrial control brand components to ensure the durability and stability of the product, with iinfinitely variable frequency speed regulation and imported high-quality temperature control instruments; all controls are displayed on the intuitive control panel, easy to operate.Photoelectric switch status display. it is suitable for baking mooncakes, meat muffins, toast, all kinds of bread, big liteh hamburger, cake, all kinds of Dim Sum, egg yolk pie, biscuits and other dry occasions.

Advantages:

1.Our tunnel oven is available with gas or electric type.

2.Tunnel oven has top and bottom heating, it can bake kinds of food, such as moon cake,bread,cake,hamburgers,toast, pastry, biscuit, cookies etc. 
3.Continuous baking, large baking capacity,easy operation and labour-saving.
4.Imported heating components from Japan,it can make optimal baking.
5.Imported electric parts, more durable and safety.
6.Adopts high quality insulation ceramic wool,realize a perfect heat-protection.
7.The baking degree of heat in each temperature area can do separate control. You can adjust each section heating according to different product.
8.High strength stainless steel surface, it looks very beautiful.
9.Width and length of the product can be customized as per the customer's request.
 

Detailed Photos

 

Company Profile

 

     
Shandong Pengxiang Machinery Technology Co., LTD is a manufacturer which is specialized in bakery food machinery.    
        
       Our company is the earliest domestic manufacturer specializing in the high-quality biscuit/peach pastry production line, egg yolk cake production line, cake/mooncake production line, hot air rotary oven and some other single unit equipment etc. 

        Our company was established in 2001 with over 8000m²of workshops and a total investment of 100 million Yuan. The company can manufacture 40 production lines and more than 1000 single unit equipment. Our company integrates research and develop(R&D), design, production and sales, has gathered a group of senior technical talents and high-quality professional after-sales service personnel in the industry, with strong technical strength and rigorous production processes. The company is also equipped with advanced mechanical processing equipment such as IP laser cutting, CNC bending, and machining centers from the United States, as well as advanced testing and inspection equipment. 

       The company takes "Customer Focus,quality centered, integrity management, people-oriented" as the mission, "guided by the development of technological products, market-oriented, quality oriented development, based on the market, customer satisfaction" as the concept, and adheres to the "sustainable development" strategy.

      In recent years, with advanced products and quality services, reliable performance at a reasonable price, the company's market has covered all over the country and also exported to South Korea, Vietnam, North Korea, Africa, Southeast Asia and other countries and regions.  

  

FAQ

 

Q1: Are you manufacturer?
A:   Yes, we are a manufacturer which is specialized in bakery food machinery with more than 20 years of experience. We provide customized services for special requirements.

Q2: What kind of tunnel oven you supply?
A:   We supply gas oven, electric oven and diesel oven including Mesh band type and Steel plate type.

Q3: How is payment?
A:   We accept T/T and L/C.