• Convection Tunnel Oven for Baking Biscuits, Bread, and Cake in Shandong, China
  • Convection Tunnel Oven for Baking Biscuits, Bread, and Cake in Shandong, China
  • Convection Tunnel Oven for Baking Biscuits, Bread, and Cake in Shandong, China
  • Convection Tunnel Oven for Baking Biscuits, Bread, and Cake in Shandong, China
  • Convection Tunnel Oven for Baking Biscuits, Bread, and Cake in Shandong, China
  • Convection Tunnel Oven for Baking Biscuits, Bread, and Cake in Shandong, China

Convection Tunnel Oven for Baking Biscuits, Bread, and Cake in Shandong, China

After-sales Service: Online Support
Warranty: 1 Year
Usage: Biscuit, Cake, Pizza, Bread, Meat
Power Source: Gas
Timing Device: With Timing Device
Type: Oven
Customization:
Manufacturer/Factory, Trading Company

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  • Overview
  • Product Description
  • Company Profile
  • FAQ
Overview

Basic Info.

Model NO.
SDL
Voltage
380V/220V
Customized
Customized
Transport Package
Wrapped by Film, Then by Wooden or Iron Boxes
Specification
stainless steel
Origin
Shandong, China
HS Code
8438100010
Production Capacity
500 Meters/Year

Product Description

Product Description
 

Electric Tunnel Oven

     Tunnel ovens are continuous baking equipment which can be either direct gas-fired (DGF) or indirect heating units. The heart of high-speed production lines, they usually define the output capacity of the plant. A tunnel oven is continuous, rather than using a batch process. Tunnel ovens can be used to produce bread, pies, cakes, cooked meats, and many other items. Product moves through the oven on a conveyor.

     The tunnel oven is a mechanical equipment designed to bake food using heat conduction, convection, and radiation. It features a long oven body, typically ranging from a minimum of 6 meters to a length of 60-80 meters. The baking room within the oven is a narrow tunnel, usually measuring between 80cm to 140cm in width. Inside the tunnel, there is a conveyor system that runs continuously. As the food is baked, it undergoes relative motion with the electric heating element or direct combustion rod through the conveyor chain plate, steel belt, or mesh belt. This motion ensures uniform baking and efficient transportation. The tunnel oven enables continuous production, offering high efficiency, labor savings, and consistent baking quality. 


 

Source Model(mm) Chamber Width(mm) Outer Width(mm) Power(kw/m)
Electric Type 380V 600 750 2000 9
1200 1380 2600 14


Features:

The High-capacity Industrial Tunnel Oven for the Best Baking Results is equipped with top international industrial control brand components for enhanced durability and stability. It features infinitely variable frequency speed regulation and imported high-quality temperature control instruments. The intuitive control panel displays all controls, making it easy to operate. Additionally, the oven includes a photoelectric switch status display. This versatile oven is suitable for baking a variety of items such as mooncakes, meat muffins, toast, bread, hamburgers, cakes, Dim Sum, egg yolk pies, biscuits, and other dry goods.      

Convection Tunnel Oven for Baking Biscuits, Bread, and Cake in Shandong, China
Convection Tunnel Oven for Baking Biscuits, Bread, and Cake in Shandong, China
Convection Tunnel Oven for Baking Biscuits, Bread, and Cake in Shandong, China

 
Company Profile
 

Introducing the Convection Tunnel Oven for Baking Biscuits, Bread, and Cake

 

Experience the art of baking with the Convection Tunnel Oven by Shandong Pengxiang Machinery Technology Co., Ltd. As a pioneer in the industry, our company specializes in creating high-quality bakery food machinery that will elevate your baking game to new heights.

With our state-of-the-art production line, you can effortlessly create delicious biscuits, peach pastries, egg yolk cakes, mooncakes, and more. Our oven is designed to perfection, ensuring even heat distribution for consistent and mouthwatering results every time.

At Shandong Pengxiang Machinery Technology Co., Ltd, we take pride in our commitment to excellence. Our team of experienced professionals, including senior technical talents and dedicated after-sales service personnel, ensures that you receive the highest level of support and satisfaction.

Equipped with advanced mechanical processing equipment, such as IP laser cutting, CNC bending, and machining centers from the United States, our company guarantees precision and reliability in every product. Additionally, our advanced testing and inspection equipment ensure that each oven meets the highest quality standards.

Discover the joy of baking with the Convection Tunnel Oven by Shandong Pengxiang Machinery Technology Co., Ltd. Whether you're a professional baker or a passionate home cook, our oven will revolutionize your baking experience. Order now and unlock a world of delectable possibilities!

Convection Tunnel Oven for Baking Biscuits, Bread, and Cake in Shandong, China

Convection Tunnel Oven for Baking Biscuits, Bread, and Cake in Shandong, ChinaConvection Tunnel Oven for Baking Biscuits, Bread, and Cake in Shandong, China


  
FAQ

Q1: Are you manufacturer?
A:   Yes, we are a manufacturer which is specialized in bakery food machinery with more than 20 years of experience. We provide customized services for special requirements.

Q2: What kind of tunnel oven you supply?
A:   We supply gas oven, electric oven and diesel oven including Mesh band type and Steel plate type.

Q3: How is payment?
A:   We accept T/T and L/C.
Convection Tunnel Oven for Baking Biscuits, Bread, and Cake in Shandong, China

 

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